BRASA SERVES COMFORT FOOD INSPIRED BY THE CREOLE COOKING TRADITIONS OF THE AMERICAS & CARIBBEAN

• Superior quality fresh ingredients
• 100 % natural, locally produced and organic products
• “From scratch” in house cooking & baking
• Slow cooked meats featuring rotisserie, braises and roasts
• A large selection of vegetables & sides
• Vegetarian & gluten free options
• Wine & beer
• Casual dining environment

Could this be the 1st sign of Spring? Summit is releasing it's seasonal Maibock and Brasa Rotisserie Saint Paul is celebrating with a release party on Tuesday, February 9th. We will be offering $3 pints of Maibock and two special Maibock-inspired menu items from 6 - 9 pm.

Summit Maibock Release Celebration - Brasa Rotisserie St. Paul
February, 9th 2010
6:00 - 9:00 pm

QUESTIONS? email us at contact@brasa.us or call our stores directly.